Sip Back &
Hang Loose
KAVA COCO is the world’s  first ready-to-drink kava juice made from REAL cold-pressed kava juice, sparkling coconut water & other juices.
Why KAVA COCO Is Unique
Born in SoCal, crafted in Portland, KAVA COCO blends the clean, crisp spirit of the Pacific Northwest with the sun-soaked California lifestyle while staying rooted in the traditions of the South Pacific & Hawai’i. It’s the first ready-to-drink green kava juice - never lab extracts. Cold-pressed green kava & organic ginger root juices blended with organic coconut water for natural electorlytes. Finished with organic lemon, lime, and monkfuit juices (again - never an extract!) for an all natural, all organic, refreshing Sparkling Cold-Pressed Kava Coconut Water.
Full-Spectrum Kavalactones: We use whole kava root juice for the full-spectrum ride - that entourage effect of all the kavalactones working together rather than just a few extracted kavalactones. Whole root juice also keeps the natural starches, helping your body soak up those kavalactones for a smoother, stronger vibe.​
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Coconut water: Hawaiian-style kava prep straight from the Tree of Life. It hydrates and brings the island vibes.
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​Lab‑free & filler‑free: three‑year ingredient hunt, 50+ reformulations, countless certificates of analyses reviewed. No natural or artificial flavors, no artificial food coloring. We keep it clean and real - if a supplier can’t prove it’s pure, it doesn't go in the can.​
 3,000 Years
For millennia, Pacific Island communities have gathered around the tanoa – a carved vesi hardwood bowl used to prepare kava and sharing from a bilo (half coconut shell). The ritual melts stress, lifts moods, and unites people - no bad vibes around the tanoa.
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KAVA COCO cans that spirit of connection with:
Calm clarity – kava is known to reduce anxiety and increased focus.*
Euphoria – a social glow without the hangover.*
Inflammation support – kava is fast becoming a favored post-workout supplement due to it's strong anti-inflammatory effects backed by strong research.*
*These statements have not been approved by the FDA.
Happy Hour in a Can
 Taste & Integrity
Traditional kava is famously bitter and earthy - an acquired taste for many. We spent over three years perfecting a recipe that:
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1. Respects tradition: real cold‑pressed kava, never lab-extracted kavalactones.
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2. Refreshing: sparkling crisp coconut water + juices from kava roots, ginger roots, lemons, limes, and monkfruits.
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3. All natural and organic: no natural or artificial flavors, or other stealthy lab ingredients.
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Proudly formulated & canned in small batches: Join our email list today and be among the first to crack open a can! Whether you're winding down or leveling up, when you have KAVA COCO in your hand, you're carrying on a 3,000 year-old tradition & holding the stoke of legends.
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The Good Stuff Settles
FLIP 3X TO ENJOY!